Turkey Meatballs
Ingredients
- 1 lb Ground Turkey
- 1 Egg
- 1/2 cup Breadcrumbs
- 1/2 cup Parmesan Cheese
- 1 tbsp Italian Seasoning
- 1/2 tsp Salt
- 1/2 tsp Pepper
- Fresh Parsley OPTIONAL
Instructions
- Mix your ground Turkey and egg together in a bowl.
- Add in all your dry ingredients and mix well.
- Roll into 1" balls and set on a non-stick baking sheet.
- Bake for 20-25 minutes on 350.
- Garnish with chopped fresh parsley.