This banana nut smoothie bowl is one of my favorites to make for breakfast or lunch.
It’s so filling and delicious yet still easy to make.
Smoothie bowls are a great option for a filling and nutritious meal. It’s easy to get creative with different flavors and topping options. My all time favorite is this banana nut smoothie bowl.
I like to use a nutribullet when making a smoothie bowl. It works just as easy as a blender but its small enough to make the perfect amount without have extra go to waste. Here is where I got my nutribullet that I absolutely love.
I start by putting in the larger ingredients: half of a frozen banana, half a cup of almond butter, 1/4 cup of oats, 1tbsp of organic black chia seeds(this helps to thicken). Then I add the liquid ingredients: 1 scoop of vanilla yogurt( I like light and fit brand), 1/4 cup almond milk, 1/4 cup iced coffee. Mix until smoothie like consistency.
Once you have your smoothie mix add to a bowl and you’re ready to start adding your toppings. I like to add the other half of the banana, shredded coconut, more chia seeds, and chopped walnuts for added texture.
You really can’t go wrong with your toppings. Berries are another great option. I also will drizzle honey or sugar free maple syrup for some extra sweetness.
After adding all your toppings feel free to indulge! I find that this keeps me full of hours. This is perfect to have in the morning before being out all day. You won’t find yourself stopping at dunks or other fast food places that can make you feel gross and guilty.
This banana nut smoothie bowl recipe is so simple and satisfying. You can add a little more or a little less of the ingredients I included or use this for Inspo for your own smoothie bowl ideas.
Enjoy this super easy banana nut smoothie bowl recipe for any day of the week!
Banana Nut Smoothie Bowl
Equipment
- 1 blender, nutribullet
Ingredients
- 1 banana 1/2 freeze for about 20 minutes, 1/2 use for topping
- 1/2 cup vanilla yogurt
- 1/2 cup almond butter
- 2 tbsp black chia seeds
- 1/4 cup oats
- 1/4 almond milk
- 1/4 iced coffee Stok or Starbucks cold brew
- 1/4 cup chopped walnuts optional
- 1 tbsp shredded coconut optional
Instructions
- Add 1/2 of frozen banana, almond butter, oats, and 1 tbsp of chia seeds to blender.
- Then add yogurt, almond milk and iced coffee and mix until smoothie consistency.
- Add smoothie to a bowl and top with other half of banana, chia seeds, chopped walnuts and coconut.
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